amixon® Blog

Some materials are less suitable for chemical synthesis due to their inert properties. This applies, for example, to many ceramic materials. In these cases, new syntheses can sometimes be made possible by diffusion. This is more likely the more nanodisperse the powders are.

Powder mixers play a very important role in adaptive manufacturing. Their significance is comparable to that of powder metallurgy. A suitable mixing process enables, for example, the production of completely new materials by ‘mechanical alloying’.

Progress in pediatric and nutritional science is helping manufacturers develop new baby formula ingredients with the goal of making powdered formula that can better meet the needs of growing infants. Here are three recent advancements in the science of powdered baby formula composition that are helping to ensure babies…

For reasons of longer shelf life and lower transport volume, plant protection products are often offered in powder form. amixon® has developed vacuum mix dryers that dry particularly quickly and gently. The powdered active ingredient concentrate is usually free-flowing, crystalline and low in dust.

Many flavours, taste additives and spice extracts are available in powder form. amixon® mixers are excellent at refining and processing these powders. Low germ count, good flavour development, good flowability, good appearance and dust-free are examples of good product characteristics.

Today's crop protection products are highly effective and environmentally friendly. Synthesis reactors from amixon GmbH have valuable features in terms of increased efficiency and operational reliability. This makes them very valuable for the plant.

This whitepaper from amixon GmbH aims to provide insights into the manufacturing challenges faced by producers of plant-based foods and the role of mixing equipment in meeting the demands of this quickly growing market sector.

A powder mixer/synthesis reactor is an important link in the value chain. Weighing data determined online helps with the digitalisation of the mixing plant.

amixon® manufactures high-performance vacuum mixing dryers and synthesis reactors. These can process/dry chemicals of different consistencies. (POWDERY, SOLID, LIQUID, PASTY).

Stabilisers in the food industry are mostly powder mixtures: Gelatine, pectins, sugar substitutes, modified starch, methyl cellulose, phosphates, plant fibres, preservatives, malt extracts, antioxidants, emulsifiers, hydrocolloids, ...

In this blog post, the two mixing processes are compared. Although the number of batch mixers worldwide is much larger, continuous mixers play a very important role in the processing/mixing of mass products.

We can also understand agglomeration built-up granulation without tools: We do dusty work and then vigorously rub our palms against each other. The small crumbs produced this way are the result of built-up agglomeration. The finest particles are compacted and roll up; in the presence of moisture correspondingly faster than…