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The industrial mixing and wetting of powdery goods takes place either batchwise or continuously. In the case of continuous mixing, a distinction is made between the pipe flow and the boiler flow. In practice, there are also hybride forms of both processes.
Baking improvers are highly complex powdered mixed concentrates consisting of more than 10, sometimes even more than 50 different components, which also include liquid additives such as fats, oils, water, molasses, lecithins, syrups, honey, baking extracts, etc.
In the production of detergents and metal soaps, both mixers and synthesis reactors have to be specially designed. amixon® equipment fulfills the specific special tasks of this industry in an exemplary manner.
amixon® mixers guarantee a wide range of benefits for the user, including low-contamination mixing, ideal mixing qualities, largely residue-free and segregation-free discharge, and convenient inspection and cleaning with minimal handling effort.
Dynamic powder mixers are operated with rotating mixing tools. These have either a vertical or a horizontal axis of rotation. Occasionally, there are also powder mixers where the axis of rotation is inclined. In this blog post, we will go over the different designs that are available on the market. The outstanding features…
A brief digression on the amixon® single-shaft mixer with EM standard barrel, which is particularly suitable for the pharmaceutical, baby food and nutraceutical industries.
In ancient times, starch was extracted from wheat and used as an additive to medicines and as an adhesive.
Thousands of years ago, ripe grain was soaked in water, pounded with stones to form a grain porridge, mixed with clear water, and after a resting period, the floating components were poured off. The light-colored…
Cellulose is a multi-talent: Without it, paper production would be unthinkable and in a chemically modified form - as a cellulose derivative - it made the development of photography possible in the first place. It is an important component of textile fibres, helps lay tiles, keeps baked goods fresh, gives mayonnaise its…
Some materials are less suitable for chemical synthesis due to their inert properties. This applies, for example, to many ceramic materials. In these cases, new syntheses can sometimes be made possible by diffusion. This is more likely the more nanodisperse the powders are.
